East Meets Baja: Interview with Chef Mariano of Templo Restaurant in Cabo San Lucas
With creative menus fusing preparation styles and ingredients from Asian and Latin American culinary traditions, Templo grill + wok +bar is one of the most exciting new additions to Cabo San Lucas’s vibrant dining scene. On the menu, you’ll find a delightful variety of creative surprises, including sashimi, Baja-inspired small bites, grilled meats and a well-rounded wine list. Located on Calle Manuel Hidalgo near the corner of 12 de Octubre in Cabo San Lucas, the restaurant is a bit off the beaten path but well worth seeking out. Templo is headed up by Chef Mariano Takinami, Felipe Rebelo (Hotel Bahia and Bar Esquina General Director), and Sergio Baños (Cabo Villas Beach Resort General Director). We…